crave a burger
&
shake later!

We Invented The Invent-Your-Own Cheeburger

When Cheeburger Cheeburger first opened back in 1986 at our original location in Sanibel Island, Florida, we wanted to put our customers in the driver’s seat to build the burger their taste buds have been craving. So, we offered the highest quality, freshest ingredients and the rest is up to our customers’ imagination. It worked! Customers couldn’t get enough of the world’s biggest and best invent-your-own cheeburgers, fries, and shakes in our family-fun atmosphere. And, that’s fine with us. We started a cheeburger revolution! We’re still going strong, opening 42 locations operating in 14 states.

You Can Taste The Difference

At Cheeburger Cheeburger we serve only beef that’s always fresh and never frozen and contains no added hormones, steroids, or additives. But, we’re more than just fresh. We’re also crazy good!

  • Our core products are made from scratch daily.
  • Our BIG Pounder burger is 20 ounces before cooking.
  • Our onion rings are cut from colossal onions dipped in our special batter.
  • We serve only the best premium brand names.
  • Our famous fried are cut from huge Idaho potatoes.

Our customers are burger connoisseurs, carefully constructing their latest cheeburger concoction from our over 25 FREE fresh and delicious toppings and 6 cheeses to top our burgers, grilled chicken, and salads. And, our toppings are anything but boring with jalapeno peppers, chopped garlic, guacamole, roasted peppers, and lots more. Let’s do some more big talk:

  • 8,721,000 possible burger toppings
  • More than 1,285,000 shake flavor combinations
  • 15 plus FREE toppings on ice cream and banana splits
  • A nostalgic environment featuring classic tunes and retro tables and chairs
  • Our local marketing efforts including Family Fun Nights, Shake of the Day, Crayons for Kids, signature Classic Cruiser cars with Kids Meals inside deliver a fun, happy environment and memorable experience
  • An innovative brand priced for today’s economy
  • A simple, affordable operation with a flexible footprint
  • Comprehensive training and ongoing support

Our Franchisess Dish On Our Ability to
Serv Up A Successful Business

All You Need To Know
About Owning A
Cheeburger Cheeburger

We’ve prepared this helpful guide that takes you through all of the necessary steps to buying a franchise business
that has all of the key ingredients for success that you need.

Download

 
The cost to build is dependent upon many factors including location, square footage, landlord improvement allowances, city ordinances and requirements, etc. You can expect to invest approximately $328,500 to $585,000 for a turnkey operation.
There are three opportunities of varying scope: Major Market, Specialized Market Opportunities, and Multi-Unit Development. If you currently own a restaurant, it may qualify for our conversion program.
$22,500 to $27,500 depending on the type and scope of your project. Veterans receive a 50% discount.
A prospect should have between $175K in liquidity and a minimum net worth of $700K. The approximate total initial investment including your initial franchise fee typically ranges from $228,000 to $525,000..
The royalty fee is 5%. This is one of the lowest in our industry. Your advertising fund contribution is 1%.
Yes. We provide initial training at our designated facility, on-site assistance during your opening, and continuing support after your outlet opens.
The initial term is a period of ten years from the agreement date and an unlimited number of five-year renewals with no additional renewal fees, subject to certain conditions.
Simply fill out the Franchise Application Form. Our Director of Franchising will call you within 48 hours. If you have any additional questions, please call us at (800) 487-6211..
 
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